Piaggio on Wheels

Chef Piaggio thrives in fusing his Argentine roots with the food culture of his adopted land. With Piaggio Gourmet on Wheels, he has taken the three main taste sensations from Argentina (the empanada, skirt steak and chimichurri), combined them with his expertise in cooking meats, and then blended all with the taco culture of California.

The result is that Piaggio on Wheels is delighting fans with taco, burrito and quesadilla creations, as well as introducing them to the lomito sandwich, the choripan made with traditional Argentine sausage, the chicken milanesa a caballo and the ever-popular chimuchurri sauce.

Website

Piaggio on Wheels Quesadilla
Piaggio on Wheels
Piaggio on Wheels